Marblehead is so beautiful, especially on a hot summer day. I recently went up there for the first time in years with my husband and pup. We had a great day of kayaking in the harbor, making a few stops to picnic and stretch our legs. We met some friendly locals, one of whom recommended we go to Coffey Ice Cream Shop for a sorbet freeze. Once you have one you will want nothing else on a really hot and humid day. Here are a few recipes I concocted that are inspired from the freeze we had at Coffey.
Pulse all ingredients with the exception of the soda water just a few times so the ice is still chunky. Pour in a glass and add soda water to taste.
If you prefer a sweeter version add sugar to taste.
Orange Mango
Juice of one lemon between 1/8-1/4 cup
1 Small yellow mango or about 1/2 cup frozen mango
1 large scoop of orange sorbet
1 handful of ice
1/2 cup of soda water
Blueberry Lemon
Juice of one lemon between 1/8-1/4 cup
1/8 cup of blueberries
1 large scoop of lemon sorbet
1 handful of ice
soda water
Raspberry Lime 1/4 cup lime juice 1/8 cup of raspberries 1 large scoop of lemon sorbet 1 Tbsp sugar 1 handful of ice soda water
Comments